MENU

ANTIPASTI
Marinated olives $12
Eggplant caponata $9
Marinated baby peppers with tuna $12
Farro, cucumbers, tomatoes & feta $12
Brussel sprouts with prosciutto breadcrumbs $12
Asparagus, red onion, hazelnuts & mustard aioli $12
Chicken liver, capers, parsley & guanciale bruschetta $9
Olive oil braised tuna, white beans & radicchio $12
White beans alla Toscana bruschetta $9


PANE
Garlic knots $8
Pane bianco with extra virgin olive oil $4
Nancy's focaccia
Onion & Sage/ Roasted Garlic & Scallion/ Olive & Rosemary/ Fresno Chile & Roasted Pepper (Please specify flavor in notes section.)		  
Nancy's focaccia- Whole $16
Nancy's focaccia- Half $8
Nancy's focaccia - Quarter $4


INSALATE
Insalata mista $8
Mozza caprese $13
Grilled chicken cobb $15
Tricolore, Parmigiano Reggiano & anchovy dressing $14
Nancy's chopped salad $16
Rucola, funghi & Piave $14


HOUSE-MADE SALUMI
Coppa $12
Pancetta $12
Lardo $12
Salumi of the day $12
Prosciutto di Parma $12
Prosciutto di Parma with mozzarella di bufala $18
Assorted salumi $24


PIZZA
Squash blossoms, tomato & burrata $24
Artichoke, Stracchino, olives & lemon zest $16
Margherita with mozzarella, tomato & basil $14
Fennel sausage, panna, red onion & scallions $17
Tomato, Sicilian oregano & extra virgin olive oil $11
Speck, mozzarella di bufala, olive tapenade & oregano $19
Coach Farm goat cheese, leeks, scallions, garlic & bacon $17
Prosciutto di Parma, rucola, tomato & mozzarella $17
Bianca with fontina, mozzarella, sottocenere & sage $19
Salame, mozzarella, fresno chiles & tomato $17
Pizza alla Benno with Speck, pineapple, jalapenos, mozzarella & tomato $17
Funghi misti with fontina, taleggio & thyme $17
Bacon, salame, fennel sausage, pancetta, tomato & mozzarella $19
White Anchovy, tomato & Fresno chiles $16


BIANCO /DI NAPOLI POMODORO
Organic tomatoes grown in Los Gatos, CA by Robert DiNapoli and Chris Bianco
Tomato, Sicilian oregano & extra virgin olive oil $17
Mozzarella di bufala, tomato, Genovese basil $20
Prosciutto di Parma, rucola, tomato & mozzarella di bufala $23
Napolitana: tomato, mozzarella di bufala, olives, anchovies & fried capers $23


AL FORNO
Eggplant Parmigiana $16
Meatballs al forno $12
Roasted cauliflower with mint yogurt $12
Roasted Chicken $19


PANINI
Stracchino & Rucola $12
Olive Oil-Braised Tuna, Egg, Capers & Anchovies $15
Roasted Chicken with Avocado, Bacon & Tarragon Aioli $15
Bufala Mozzarella with Prosciutto di Parma & Rucola $15
Roasted Turkey with Spicy Mayonaisse, Pickled Chilies, Lettuce & Tomato $15
Mortadella, Prosciutto di Parma, Salumi Salami & Aged Provolone $15
Italian Ham with Dijon Mustard & Horseradish $14


DESSERT
Butterscotch Budino $9
Chocolate Budino $9
Vanilla panna cotta with seasonal fruit gelee $9
Rosemary Olive Oil Cake $4
Seasonal Jam Crostata $4
Perugian Almond Tart $4
Torta Della Nonna $6
Rosemary Pinenut Cookie $2
1/2 lb. Assorted Biscotti $11
1/2 lb. Magtaliata $11
1/2 lb. Coconut Almond Biscotti $10
1/2 lb. Amaretti Cookies $12


BEVERAGES
Coke $1
Diet Coke $1
Fresca $1
Pelligrino Aranciata $1
Pellegrino Limonata $1
Pellegrino $2
Aqua Panna Bottled Water $2


SPECIALS
Burrata pizza with pomodoro, cherry tomato, Sicilian oregano & extra virgin olive oil $15
Brussels pizza with panna, red onions, guanciale, pecorino & parmesan $16
Nettles pizza with finocchiona salame & cacio di roma $19

Menus and wine lists are representative only and certain items may change based on availability.